Balsamic Chickpea Pasta

I’ve been told to try that pasta brand “Banza” for a while, but I figured it’d taste bad like the other pasta alternatives I’ve tried! I ordered it in my grocery pick up to try and I actually really liked it. This recipe calls for lots of fresh veggies and a little chickpea pasta. I... Continue Reading →

Taco Pizza

Anything with the word “taco” in it calls my name! I actually had planned to make regular tacos for dinner, but then I saw we had a can of pizza crust in our refrigerator! It turned out SO yummy. And made for great leftovers the following day! Check out the recipe below. Ingredients: 1 lb... Continue Reading →

BBQ Chicken Salad

I know that it’s winter and this might sound like more of a summer recipe, but I personally love it anytime of year! I like to make it into a big bowl and just serve it from there. The fresh greens and other ingredients really bring it together for a great lunch or dinner. If... Continue Reading →

Crock Pot Pulled Pork

My crock pot game has been ON POINT lately. You know you have a good recipe when your husband has seconds and thirds on helpings! I’ve been using it several times a week for our dinners. This fall just feels different. Payton is way more mobile and loves to play all day now that she’s... Continue Reading →

Pumpkin Rolls

Looking for an easy fall dessert to whip up?! This is it! You could easily make these rolls this morning and have them ready for your afternoon fall gathering today! I love pumpkin spice flavors around this time. We love cinnamon rolls too, but I decided to make them pumpkin rolls instead! We hope you... Continue Reading →

Sheet Pan Quesadilla

I needed a new spin on our usual taco night at the house, so I decided to try this! It still involved the same ingredients we would use to make our regular tacos. I know every family makes their tacos a little bit different, or has a different variety of toppings! So feel free to... Continue Reading →

BBQ Chicken Bowls

I love a good fresh and summer filled recipe around this time! I'm becoming quite the chef using our Traeger grill (at least I like to think so LOL), and it was fun making this recipe on a warm summer night last week! These also make great leftovers, and as you've read on my blog... Continue Reading →

Copycat Chipotle Burrito Bowl

I'm all about a fresh burrito bowl! This recipe is very similar to a Chipotle burrito bowl, but this one you can make in your own home and it tastes just as delicious! Check out the recipe below. Ingredients: 2 bags frozen organic cauliflower rice2 chicken breasts cooked and shredded1 tsp pepper1 tsp salt2 tsp... Continue Reading →

Creamy Kale & Sausage Gnocchi Soup

I'm all about a good soup recipe that is easy to toss into a pot together and brew up. That's pretty much what I did with this one! I have been loving our venison sausage from Jeff's Wisconsin buck to add into dinner recipes. Check out the recipe below! Ingredients: 1 lb ground venison sausage1... Continue Reading →

Creamy Garlic Spaghetti Squash

For some reason I always forget about spaghetti squash! It’s the perfect alternative for pasta, and it really adds a unique flavor that you can’t get from regular noodles. Check out this recipe below! Ingredients: 1 medium spaghetti squash1 lb venison sausage (or Italian sausage) 2 cups mushrooms, sliced1/4 cup diced white onion1 tbsp minced... Continue Reading →

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